Hello. I have read the forums frequently and find so many things that you all have posted to be helpful. This is my first post.
I am curious if anyone has a summer wedding planned in Michigan that can offer some insight on how they or their vendors are interpretting the current reopening plan in the state.
Outside of the northern regions, I take it that they're planning to reopen the rest of the state to half capacity in restaurants, but social gatherings (like weddings) will be limited to 50 indoor and 250 outdoors ( in the coming weeks).
My banquet hall keeps telling me not to worry and that by July I can have half capacity of their very large hall (several hundred people if I choose to). I don't think the language of the current orders says that.
I have a backup indoor/outdoor space, but have no idea to move forward. I want everyone to be as safe as possible and there are pros and cons to both spaces.
Thanks in advance for any insight you all may have!
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